Summer food is a very particular quandary: some of the best produce of the year, during…
30 minutes or less
Basil Chicken Stir-Fry Recipe | Bon Appétit
Modeled after Thai pad kra pao, this simple, speedy chicken stir-fry is wonderful for summer—and beyond.…
Gingery Tomato Bruschetta Recipe | Bon Appétit
Children of the ’90s: Rejoice, for bruschetta is due a revival. If you, too, grew up…
Vegan Tacos Recipe | Bon Appétit
These easy vegan tacos from our Feel Good Food Plan are startlingly satisfying, all thanks to…
Sesame-Crusted Salmon Bowls Recipe | Bon Appétit
Step 1 Whisk together ½ cup fresh lemon juice, 6 Tbsp. toasted sesame oil, 2 Tbsp.…
Radishes With Sesame Yogurt Recipe
A small drizzle of toasted sesame oil stirred into yogurt infuses it with a smoky earthiness…
Kimchi-Bacon Shrimp Recipe | Bon Appétit
Step 1 Drain one 16-oz. jar Napa cabbage kimchi in a mesh sieve set over a…
Ginger-Garlic Fire Cod
Modeled after Hunan-style steamed fish, this fiery, fast, flavor-blasted weeknight-friendly dinner is rounded out with a…
One-Bottle Vermouth Sangria Recipe | Bon Appétit
Sweet vermouth is a cheat code for quick sangria. This cocktail staple is a ready-made combination…
Salted Melon Salad with Jalapeños and Feta Recipe
Picking a perfectly ripe summer melon is like folding a fitted sheet—forever a struggle. Here’s a…