In collaboration with olive oil brand Kosterina, The Coconut Cult created a dreamy limited-edition probiotic coconut yogurt flavor. The nutty Lemon & Olive Oil Wedding Cake yogurt features a lemon meringue base and sweet olive oil bites reminiscent of cake pops at the bottom of the jar.
This vegan, dairy-free dessert builds on a rich base of organic coconut cream and spotlights Kosterina Organic Extra Virgin Olive Oil in a unique way. Simply made with wholesome ingredients and almonds, this artisanal coconut yogurt treat is packed with flavorful, beneficial ingredients, and contains 50 billion CFU per ounce.
The Coconut Cult recommends this decadent, dessert-like limited-edition probiotic coconut yogurt flavor to fans of its previously released Jelly Donut variety.