The product is crafted from pea protein and features a familiar profile that will call to mind the form of a traditional chicken breast. The plant-based meat product comes in with 19-grams of protein per two-piece pack, is packed with fiber and made without soy. The product prioritizes versatility with the ability to be baked, grilled or sautéed to work well as a replacement in a range of recipes.
The brand commented on the Plantaway Chick’n Fillet in a social media post saying, “Whether you’re a vegetarian looking to up your protein game, a health-conscious individual, or someone looking to explore new and exciting food options, our plant-based chick’n fillet is the perfect addition to your kitchen. Embrace the future of food with our innovative and delicious plant-based creation.”
Image Credit: Plantaway