The Gayo Azul Queso Fresco cheese is making its debut to the brand’s product portfolio as an elevated take on the traditional Hispanic cheese variety. The product is crafted with the utmost attention to high-quality ingredients and traditions in mind, and has a fresh, creamy profile that’s great for elevating any recipe or dish. The cheese is crafted with fresh cow’s milk, has a subtly salty flavor profile that’s inherently mild and has a firm texture that will soften to the perfect level when used in recipes or as a garnish.
Brand Manager at FrieslandCampina Josh Rosen spoke on the Gayo Azul Queso Fresco cheese saying, “Gayo Azul has been a constant companion in many kitchens for years, and we are thrilled to add Gayo Azul Queso Fresco to our lineup. With the rise in Hispanic influence in cheeses and other dishes, Queso Fresco is sure to be a big hit at home to enjoy ‘Taco Tuesdays’ and other food occasions.”